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Part 1: Agrarian and Rural Perspectives
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1. Albert Howard |
Howard A. 1945. The Post War Task – from farming and Gardening for
Health or Disease. Faber, London, pp 24-27. In Conford P. 1988.
The Organic Tradition. Green Books, Devon |
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2. Aldo Leopold |
Leopold A. 1949
Thinking like a mountain. In A Sand
County Almanac and Sketches Here and There.
Oxford University Press,
London and
Ballantine Books, New York (1974 edition), pp 137-141 |
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3. Wendell Berry |
Berry W. 1986. The Unsettling of
America.
Sierra Club Books, San Francisco. Chapter 1 - The Unsettling of
America, pp 3-14 |
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4. David Orr |
Orr D. 1992. Ecological Literacy. SUNY Press, Albany, Chapter 7
Ecological Literacy, pp85-97 |
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5. David Kline |
Kline D. 1996.
An Amish Perspective. In Vitek W and Jackson W (eds). Rooted in
the Land: Essays on Community and Place.
Yale
University
Press, Haven and London, pp 35-39 |
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6. Wes Jackson |
Jackson W. 1994. Becoming Native to this Place, pp53-60. Univ
Press of Kentucky, Lexington |
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7. Cornelia Flora
|
Flora CB and Flora J L. 1996. Creating social capital.
In Vitek W and
Jackson W (eds). Rooted in the Land: Essays on Community and
Place. Yale University Press, Haven and London, pp 217-225 |
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Part 2: Agroecological Perspectives
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1. Jules Pretty |
Reality Cheques (chapter 3 of Agri-Culture) pp52-60 only |
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2.
Erin Tegtmeier and Mike Duffy |
Tegtmeier E and
Duffy M. 2004.
The external costs of agricultural production in the United
States. Int. J. Agric. Sust. 2(1), 155-175 |
|
3. Steve Sherwood et al |
Sherwood S,
Cole D, Crissman Cand Paredes M. 2004. Transforming Potato Systems
in the Andes. In Pretty J (ed). The Pesticide Detox.
Earthscan, London, Chapter 10, pp 139-148, 153 |
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4. Stephen
Gliessman |
Gliessman S. 2004. Agroecology and Agroecosystems. In American
Society of Agronomy Monograph (Rickerl D and Francis C (eds.).
Agroecosystem Analysis. Agronomy Monograph Series #43, pages
19-29 |
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5. Gordon Conway
|
Conway, G R. 1997. The Doubly Green Revolution. Penguin,
Hardmonsworth, Chapter 11, Controlling Pests, pp 205-218 |
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Part 3: Social Perspectives |
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1. Robert Chambers |
Chambers R. 1989. Reversals, institutions and change. In In
Chambers R, Pacey A and Thrupp L A (eds). Farmer First. Farmer
Innovation and Agricultural Research. IT Publications, London,
pp 181-190, 193-195 |
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2. Jules Pretty |
Pretty J. 2003.
Social capital and the collective management of resources.
Science
302,
1912-1915 |
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3. Richard
Bawden |
Bawden, R.
1991. Systems thinking and practice in agriculture. Journal of
Dairy Science 74:2362-2373 |
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4. Niels Roling |
Röling N. 2000. Gateway to the global garden:
Beta/Gamma
Science for Dealing with Ecological Rationality. Eighth Annual
Hopper Lecture,
October 24, 2000,
University of Guelph,
Canada |
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5. Kevin Gallagher et al |
Kevin
Gallagher,
Peter Ooi,
Tom Mew, Emer Borromeo, Peter Kenmore and Jan-Willem Ketelaar.
2004.
Ecological basis for low-toxicity integrated pest
management (IPM) in rice and vegetables. In Pretty J (ed). The
Pesticide Detox. Earthscan,
London, Chapter
8 |
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Part 4: Perspectives from Industrialised Countries
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|
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1. Jules Pretty |
Pretty J. 2002. Landscapes lost and found. In Agri-Culture.
Earthscan, London, Chapter 1, pp 1-26 |
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2. Dana Jackson |
Jackson D L. 2002. The farm as natural habitat, pp 13-26.
In Jackson L L
and Jackson D. The Farm as a Natural Habitat.
2002.
Island
Press, Washington |
|
4. Tim Lang |
Lang T and Heasman M. 2004. Diet and Health. Chapter 2.In Lang T
and Heasman M. Food Wars. Earthscan, London, pp 47-60 &
96-97 |
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4. Jack Kloppenburg |
Kloppenburg J, Hendrickson J and Stevenbson G W. 1996. Coming to
the foodshed. In
Vitek W and
Jackson W (eds). Rooted in the Land: Essays on Community and
Place. Yale University Press, Haven and London, pp 113-123 |
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Part 5: Perspectives from Developing Countries
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1. Norman Uphoff |
Uphoff N. 2002. The agricultural development challenges we face.
In Uphoff N (ed). Agroecological Innovations. Earthscan, London,
Chapter 1, pp3-20 |
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2. Roland Bunch |
Bunch R and Lopez G. 1999. Soil recuperation in Central America.
In
Hinchcliffe F, Thompson J, Pretty J N, Guijt I and Shah P. (eds).
1999. Fertile Ground: The Impact of Participatory Watershed
Management. Intermediate Technology Publ, London, pp 32-41 |
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3.
Sergio P
|
Pinheiro S L
G, Cardoso A M, Turnes V, Schmidt W, Brito R and Guzzatti T. 2002.
Sustainable rural life and agro-ecology, Santa Catarina State,
Brazil. In El-Hage Scialabba N. and C. Hattam (eds.).
Organic Agriculture, Environment and Food Security.
Environment and Natural Resources Service Series no. 4, FAO, Rome,
pp. 227-234 |
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4. Peter Rosset |
Rosset P and Bourque M. 2002. Lessons of Cuban resistance. In
Funes F, Garcia L, Bourque M, Perez N and Rosset P (eds).
Sustainable Agriculture and Resistance. Food First Books,
Oakland CA, Introduction, pp xiv-xx |
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5. Pedro Sanchez |
Benefits from agroforestry in Africa. In Uphoff N (ed).
Agroecological Innovations. Earthscan, London, Chapter 8, pp
109-114 |
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6. Jules Pretty et al |
Pretty J,
Morison J I L and Hine R E. 2003. Reducing food poverty by
increasing agricultural sustainability in developing countries.
Agric. Ecosys. Environ. 95(1), 217-234 |
